Session Information
AABB Annual Meeting & CTTXPO 2011
Click here to go to the previous page
Process Improvement: Lemons to Lemonade
Track
:
QE - Quality Education
Program Code:
9317-QE-CT
Date:
Monday, October 24, 2011
Time:
2:00 PM to 3:30 PM
PST
Location:
Ballroom 20A
DIRECTOR
:
Diane Kadidlo, MT(ASCP)SBB, Director, University of Minnesota
MODERATOR
:
J. Wade Atkins, CQA(ASQ), MS, MT(ASCP)SBB, Quality Assurance Specialist, National Institutes of Health
SPEAKER
(S):
Mary Lieb, BS, MT(ASCP)SBB, CQA(ASQ), Director, Quality Source
J. Wade Atkins, CQA(ASQ), MS, MT(ASCP)SBB, Quality Assurance Specialist, National Institutes of Health
Adrienne Mendoza, BSBA, CSSGB, Director of Compliance, StemCyte, Inc,
Description
Opportunities for improvement are all around us but we may not always recognize them. In this session, the speakers will present creative ways to identify opportunities for improvement, describe implementation tools to get the most bang for your buck and discuss methods for monitoring after a change.
- Assess potential process improvement ideas and develop an implementation model.
- Discuss various methods for monitoring process improvement following implementation.
- Identify ways to capture opportunities for process improvement in your laboratory.
| CE Category | CE Value |
|---|---|
| California Clinical Laboratory Personnel | 1.5 |
| California Nurse | 1.8 |
| Florida Laboratory Personnel | 1.8 |
| General Attendee | 1.5 |
| Physician | 1.5 |
Please note: Continuing education (CE) credit is available for online offerings only. Individuals that purchase CD-ROMs will not receive CE credit for the programs they view.
Online Access
(Code: 9317-QE-CT)
Attendee/Member:$25 USD
Attendee/Non-Member:$40 USD
Non-Attendee/Member:$40 USD
Non-Attendee/Non-Member $50 USD - Your Price
This session is a part of:
This session is a part of:
 | Copyright © 2014 by MultiView, Inc. All website graphics, text, design, software, and other works are the copyrighted works of MultiView, Inc. All audio, video, presentation materials, logos and text are the copyrighted works of their respective owners. All Rights Reserved. Any redistribution or reproduction of any materials herein is strictly prohibited. |  |