Session Information
Fall 2011 National Meeting & Expo
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Evolution of good polyphenolics from color and flavor problems to health benefits
Track
:
Food Bioactives and the Journal of Agricultural and Food Chemistry
Program Code:
10-02-0138
Date:
Wednesday, August 31, 2011
Time:
2:05 PM to 2:35 PM
EST
Location:
506
SPEAKER
:
John Finley
Description
Audio Synchronized to PowerPoint
